About this role
Shift Manager at Point Meats, LLC. Location: Wyomissing, Pennsylvania, United States. Role: operating restaurants, supervising staff, managing inventory Requirements: 1+ year foodservice experience required; Serve Safe certification is a plus (training may be provided). Must have strong communication, inventory/cost control and cash-handling skills; able to supervise shifts. Category: Food and Beverage Services Seniority: Entry Level Certifications: serve safe Commitment: Full Time Workplace: Onsite Languages: English