About this role
Kitchen Manager at Employer. Location: Watkins, Colorado, United States. Role: overseeing food, training staff, managing inventory Requirements: Oversee daily school foodservice operations, supervise staff, ensure food safety (ServSafe/HACCP), manage inventory, perform cash handling, and maintain records. Category: Food and Beverage Services Seniority: Mid Level Tools: POS Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English