About this role
Kitchen Supervisor at The Marcus Corporation. Location: Camillus or Syracuse or New York. Role: overseeing operations, preparing food, supervising staff Requirements: 2+ years supervisory experience in similar operation, 2–3 years lead cook experience, strong food preparation, safety/sanitation knowledge, equipment experience, and basic math skills. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English