About this role
Chef De Partie- (Arabic Cuisine) at Constance Hospitality Management. Location: Constance Le Chaland, Mauritius. Role: preparing food, maintaining cleanliness, training staff Requirements: Culinary qualification and food safety certification, minimum 2 years hotel experience and 1 year in a similar role, ability to follow recipes and hygiene standards, supervisory experience, English fluency. Category: Food and Beverage Services Seniority: Entry Level Certifications: culinary qualification, food safety Commitment: Full Time Workplace: Onsite Languages: English