About this role
Sous Chef at Village Hotels - Swansea - Kitchen. Location: Swansea, United Kingdom, United Kingdom. Role: assisting chef, managing cost, leading team Requirements: Hands-on culinary experience assisting head chef, delivering brand-led menus, maintaining high food standards, managing food and payroll cost, and leading kitchen teams under pressure. Category: Food and Beverage Services Seniority: No Prior Experience Required Commitment: Full Time Workplace: Onsite Languages: English