About this role
Restaurant General Manager at Burger King. Location: Kingsford, Michigan, United States. Role: managing operations, leading team, driving profitability Requirements: High school diploma or GED, 1+ year restaurant management experience, P&L and people leadership skills, ability to work evenings/weekends/holidays, strong guest service and prioritization skills. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English