About this role
Sous Chef - Classic at The Windmill, Portishead. Location: Portishead, England, United Kingdom. Role: leading kitchen, preparing food, creating dishes Requirements: Hygiene and food safety qualification, strong food knowledge, leadership and kitchen management skills, creativity and ability to run service as deputy to Head Chef. Category: Food and Beverage Services Seniority: No Prior Experience Required Commitment: Full Time Workplace: Onsite Languages: English