About this role
Manager restaurant H/F at Beaumarly. Location: Paris, Ile-de-France, France. Role: supervising service, managing staff, ensuring satisfaction Requirements: Experience managing an upscale restaurant, leading and motivating teams, handling scheduling, recruitment and training, strong communication and customer service, English proficiency. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: French, English