About this role
Buffet - Sous Chef at Silver Slipper Casino. Location: Bay St. Louis, Mississippi, United States. Role: overseeing food, planning menu, training staff Requirements: Manage food operations for assigned shift, ensure excellent guest service, execute meal plans, oversee menu and recipes, maintain equipment, interview, schedule, train and counsel staff. Category: Food and Beverage Services Seniority: Mid Level Certifications: serve safe Commitment: Full Time Workplace: Onsite Languages: English