About this role
AM Line Cook 2 at Wycliffe Golf & Country Club. Location: United States. Role: preparing food, cooking food, cleaning equipment Requirements: 3+ years quantity cooking experience, food safety certification, knife skills, sanitation knowledge, ability to lift up to 50 lbs, and proficiency with large-scale kitchen equipment. Category: Food and Beverage Services Seniority: Mid Level Certifications: food safety Commitment: Full Time Workplace: Onsite Languages: English