About this role
Jr. Sous Chef - Temporary at SpaceX. Location: Bastrop, Texas, United States. Role: assisting inventory, preparing food, managing purchasing Requirements: High school diploma, 2 years culinary leadership experience, ability to lift 25 lbs, perform kitchen physical tasks, and work overtime/weekends; catering and high-volume experience preferred. Category: Food and Beverage Services Seniority: Entry Level Commitment: Temporary Workplace: Onsite Languages: English