About this role
Cook at Heritage Communities. Location: Omaha, Nebraska, United States. Role: cooking meals, managing inventory, maintaining sanitation Requirements: Availability Tue–Sat 11:00AM–7:00PM,1+ years high-volume cooking experience,Food Handler's Card where required,strong communication and recipe-reading skills,ability to follow safety/uniform rules. Category: Food and Beverage Services Seniority: Entry Level Certifications: food handler Commitment: Full Time Workplace: Onsite Languages: English