About this role
_*\*We will be holding open interviews for this position on Tuesday June 23rd and Thursday June 25th from 1pm to 3pm. Please feel free to drop by the restaurant with you resume for an interview. *_
Bin 4 Burger Lounge was established in Victoria in 2011 and has since growth to 7 restaurants across British Columbia. We pride ourselves in the development of our team members and in providing opportunity for personal and professional growth. We hire great people who are personable and thrive in a fast paced, dynamic team environment. If you are service oriented and have a genuine passion for restaurants, the people who work in and frequent them, then we would love to speak with you. Whatever your career goal, Bin 4 can help you achieve it.
*Bin 4 Core Competencies:*
*Pursues Excellence*
_*Hold?s oneself and their team members to a high-professional standard.*_
*Service Focused*
_*Considers our guest, their needs, and expectations in all actions.*_
*Teamwork & Collaboration*
_*Creates and maintains strong interpersonal connections and works toward a common set of goals and performance standards.*_
The Bin 4 Yates Street team is looking for line cooks. Responsibilities include: opening and closing the kitchen. Setting and stocking the line to ensure daily success. Prepping, cooking and presenting menu items to established recipes and Bin 4 standards. Cleaning and maintaining kitchen and equipment.
* Part time positions available with flexible scheduling. * Must have a positive attitude and be willing to work as part of a team. * Amazing staff discounts including a free meal while on shift. * 1 year cooking/prepping experience an asset. Ongoing training provided with plenty of opportunity for promotion and professional growth. * Food safe level 1 an asset. * $21 per hour to start plus tips. * Health Benefits available
Job Types: Full-time, Part-time, Permanent
Pay: $21.00-$23.00 per hour
Benefits: * Dental care * Discounted or free food * Extended health care * Flexible schedule * Store discount * Vision care
Experience: * cooking: 1 year (required)
Licence/Certification: * Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person