About this role
Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Bake shop. Large volume bakery. Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders. Requisition or order materials, equipment and supplies. Bake mixed dough and batters. Prepare special orders. Ensure that the quality of products meets established standards. Operate machinery. Personal suitability: Accurate. Dependability. Judgement. Reliability. Team player. Screening questions: Do you have experience working in this field?. Employment terms options: Evening. Night. Experience: Experience an asset. Other benefits: Free parking available.