About this role
Food Innovation Manager at YUM! Restaurant Services Group. Location: Shanghai, /, China. Role: Lead innovation, Coordinate teams, Develop pipeline Requirements: Bachelor’s degree in food science, chemistry, nutrition, culinary or related, 10+ years in QSR/cpg/food manufacturing; strong culinary skills; travel up to 30%. Category: Research and Development (R&D) Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: English