About this role
Meat Seafood Lead at SpartanNash. Location: Fenton, Michigan, United States. Role: cutting meat, merchandising shelves, preparing products Requirements: High school diploma/GED; retail or meat-cutting experience preferred; ability to lift up to 50 lbs, read/interpret documents, perform basic math, use suggestive selling, and follow food safety and PPE guidelines. Category: Research and Development (R&D) Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English