About this role
Juanita's Foods - Director, Food Safety, Quality Assurance & R&D at Juanita's Foods. Location: Wilmington, California, United States. Role: leading FSQA, driving innovation, ensuring compliance Requirements: Bachelor's in food science or related; HACCP required, PCQI preferred; 10+ years FSQA/R&D experience with 5+ years in senior management; expertise in thermal processing, low-acid canned foods, SQF/HACCP/FSMA, USDA/FDA compliance. Category: Research and Development (R&D) Seniority: Senior Level Certifications: haccp, pcqi Commitment: Full Time Workplace: Onsite Languages: English