About this role
MANAGER DE RAYON STAND TRAITEUR - MARTINIQUE (H/F) at GBH. Location: France. Role: managing operations, leading team, negotiating suppliers Requirements: Bac+2/3 level education, significant experience managing a food profit center or managerial experience in quick-service restaurants, leadership, commercial orientation, supplier negotiation, stock management, and team management. Category: Research and Development (R&D) Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: French