About this role
Sr Scientist, R&D - Product Development at Kraft Heinz. Location: Warrendale or Glenview. Role: developing products, driving projects, conducting trials Requirements: BS/MS in Food Science or Chemical Engineering, minimum 5 years technical experience, strong food chemistry and DOE knowledge, ability to develop/ commercialize sauces & condiments, lead projects, and travel ~30%. Category: Research and Development (R&D) Seniority: Senior Level Commitment: Full Time Workplace: Hybrid Languages: English