About this role
Sr. Food Scientist, Product Development at Just Food Company. Location: Emeryville, California, United States. Role: prototyping, optimizing formulations, leading commercialization Requirements: Bachelor's degree in food science/engineering (advanced degree preferred), 5+ years food product development and commercialization experience in food manufacturing, extrusion/alternative protein experience preferred, ability to travel up to 30%, authorized to work in the US. Category: Research and Development (R&D) Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: English