About this role
R&D Scientist I, Applications at Blommer Chocolate Company. Location: Chicago, Illinois, United States. Role: formulating products, operating equipment, conducting testing Requirements: Bachelor's in food science or similar; 0–3 years R&D/food manufacturing experience; able to formulate products, run trials, analyze data, taste chocolate, and communicate results. Category: Research and Development (R&D) Seniority: No Prior Experience Required Tools: Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Teams, CMR program Commitment: Full Time Workplace: Onsite Languages: English