About this role
Nutrition Lead at Santa Barbara Cottage Hospital. Location: Santa Barbara, California, United States. Role: Coach staff, Assist management, Oversee expo Requirements: Bachelor's degree preferred; ServSafe Manager certification required; Diet Technician Registered (DTR) or Certified Dietary Manager (CDM) preferred; basic MS Office; nutrition software experience; strong interpersonal and communication skills; knowledge of food safety. Category: Healthcare Services - Allied Health Seniority: Mid Level Tools: MS Word, MS Excel, MS Outlook, Computrition Certifications: servsafe manager Commitment: Full Time Workplace: Onsite Languages: English