About this role
Seasonal Lead Cook at HVMG. Location: Fort Walton Beach, Florida, United States. Role: preparing meals, ensuring quality, maintaining kitchen Requirements: Prepare high-quality meals from standardized recipes in a fast-paced hotel kitchen; flexible availability including evenings, nights, weekends, and holidays; combination of education and experience, hotel experience a plus. Category: Food and Beverage Services Seniority: Entry Level Tools: PayActive Commitment: Full Time, Seasonal Workplace: Onsite Languages: English