About this role
Lead Cook at University Health - San Antonio. Location: San Antonio, Texas, United States. Role: preparing food, maintaining sanitation, leading staff Requirements: High school diploma or equivalent, vocational/on-the-job cooking training, 5+ years food production/cooking experience, ServeSafe certification within 60 days, English proficiency; computer/WordPerfect experience preferred. Category: Food and Beverage Services Seniority: Senior Level Tools: WordPerfect Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English