About this role
Lead Line Cook at Escuela. Location: Austin, Texas, United States. Role: leading, setting up, supervising tasks Requirements: Lead Line Cook with experience in high-volume kitchen, strong leadership, and food safety knowledge. Strong organizational and time-management skills. Texas Food Handlers Certification. Category: Food and Beverage Services Seniority: Mid Level Certifications: texas food handlers Commitment: Full Time Workplace: Onsite Languages: English