About this role
Kitchen Team Lead at Habit Burger & Grill. Location: Southern Pines, North Carolina, United States. Role: Train staff, Lead kitchen, Control costs Requirements: Two years of kitchen or food service experience; Food Manager and ServSafe Manager certificates; ability to lead and train BOH staff; flexible schedule. Category: Food and Beverage Services Seniority: Mid Level Certifications: food manager, servsafe manager Commitment: Full Time Workplace: Onsite Languages: English