About this role
FOOD SERVICE LEAD at Kalispell Public Schools. Location: Kalispell, Montana, United States. Role: overseeing staff, managing inventory, planning menus Requirements: Oversee kitchen staff and operations, ensure food safety and meal quality, maintain inventory and records, possess food handler certificate and HACCP experience, high school diploma or equivalent, and ability to obtain first aid certification. Category: Food and Beverage Services Seniority: Mid Level Certifications: food handler, haccp, first aid Commitment: Full Time Workplace: Onsite Languages: English