About this role
Lead Cook- Cafeteria at Bristol Public Schools. Location: Bristol, Connecticut, United States. Role: preparing food, serving meals, maintaining sanitation Requirements: Experience with large-scale food preparation, ability to stand and lift up to 50 lbs, basic computer skills, ability to read/write and present information, high school diploma/GED preferred. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English