About this role
Shift Lead at Umai Hospitality Group, LLC. Location: Fremont, California, United States. Role: Lead staff, Oversee operations, Manage inventory Requirements: Experience leading staff in a café/fast casual setting; strong inventory/organizational skills; excellent communication; flexible schedule; ability to stand long; Food Handler and Responsible Beverage Training certificates. Category: Food and Beverage Services Seniority: Mid Level Tools: POS system, Inventory management Certifications: food handler, responsible beverage training Commitment: Part Time Workplace: Onsite Languages: English