About this role
Lead Cook at Monona Catering. Location: Madison, Wisconsin, United States. Role: train cooks, plate dishes, organize timing Requirements: Lead Cook with knowledge of kitchen equipment, ability to train staff, ensure timely prep and plating, handle hot and cold items, supervise when needed, maintain cleanliness, and assist with menu development. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English