About this role
Sous Chef - WSKY 1 at Terribleherbst. Location: Las Vegas, Nevada, United States. Role: manage kitchen, coordinate staffing, train staff Requirements: Lead kitchen operations, manage staff, ensure food quality and safety; requires high-volume experience and leadership. Category: Food and Beverage Services Seniority: Mid Level Tools: POS Software, Kitchen Management Software, Inventory Management Software, Cost Control Tools Certifications: food handler’s, tam card, non-gaming card Commitment: Full Time Workplace: Onsite Languages: English