About this role
Assistant Kitchen Manager at Massanutten Resort. Location: McGaheysville, Virginia, United States. Role: leading operations, supervising staff, ensuring quality Requirements: 2+ years kitchen experience (2–4 years preferred), previous Lead Cook/Senior Line Cook experience, must be 21+, supervisory ability, food safety compliance; ServSafe preferred. Category: Food and Beverage Services Seniority: Entry Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English