About this role
Sports Pub Kitchen Lead Line Cook at Themac. Location: Portland, Oregon, United States. Role: preparing dishes, maintaining workstation, ensuring sanitation Requirements: 1+ year line cook experience, valid food-handler permit, ability to stand long shifts and lift up to 50 lbs, culinary and sanitation skills, reliable attendance, strong communication. Category: Food and Beverage Services Seniority: Entry Level Certifications: food handler Commitment: Full Time Workplace: Onsite Languages: English