About this role
Lead Line Cook at Inn & Spa at Loretto. Location: Santa Fe, New Mexico, United States. Role: leading line, coordinating workflow, ensuring quality Requirements: High school diploma or equivalent, 1+ years professional cooking experience, New Mexico Food Handler certification, ability to work in high-volume kitchens, lift 30+ pounds, and flexible availability including nights, weekends, and holidays. Category: Food and Beverage Services Seniority: Entry Level Certifications: food handler (nm) Commitment: Full Time Workplace: Onsite Languages: English