About this role
LEAD SANITATION TECHNICIAN -2ND SHIFT (SPARKS, NV) at NOW Foods. Location: Sparks, Nevada, United States. Role: delegating tasks, performing sanitation, training technicians Requirements: High school diploma, 5+ years sanitation/production/warehouse experience in food manufacturing, licensed to operate PIT equipment (forklift, pallet jack, man-lift), ability to lift up to 60 lbs, knowledge of cGMP/SOP/SQF and sanitation practices. Category: Skilled Trades - Manufacturing and Industrial Seniority: Senior Level Tools: electric pallet jack, forklift, man-lift, floor scrubber, power washer, explosion-proof vacuum, dust collector, MSDS Certifications: powered industrial truck (pit), forklift, man-lift Commitment: Full Time Workplace: Onsite Languages: English