About this role
Lead Production Cook at Honeyplate. Location: West Haven, Connecticut, United States. Role: Execute recipes, Lead prep, Direct team Requirements: 3–5+ years high-volume kitchen experience; strong knife skills; grill and sauté; can lead a station; reliable and punctual. Category: Food and Beverage Services Seniority: Mid Level Tools: Knife, Grill, Sauté Commitment: Part Time Workplace: Onsite Languages: English