About this role
Line Lead at EuroPastry USA. Location: Ronkonkoma, New York, United States. Role: overseeing operations, training employees, troubleshooting machines Requirements: High school diploma/GED, 2+ years manufacturing or food production experience, knowledge of automated production equipment, mechanical troubleshooting, preventative maintenance, GMP/SQF/OSHA standards, ability to lift 50 lbs, stand long periods, work flexible shifts and lead/train team members. Category: Skilled Trades - Manufacturing and Industrial Seniority: Entry Level Certifications: sqf Commitment: Full Time Workplace: Onsite Languages: English