About this role
Lead Pastry Cook at Eataly North America. Location: Santa Clara, California, United States. Role: leading team, preparing pastries, cleaning utensils Requirements: 2+ years pastry preparation experience, high school diploma or equivalent (culinary training preferred), strong communication and basic math, ability to lift 50 lbs and perform up to 8 hours of standing/mobility, availability for evenings and weekends. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English