About this role
Executive Chef (Fine Dining) at Truluck's. Location: Dallas, Texas, United States. Role: planning food, supervising staff, managing costs Requirements: 10+ years leading high-volume/high-end kitchens; experience in menu development, cost estimation, staff leadership, and sanitation; familiarity with MS Office, R365, and Aloha POS. Category: Food and Beverage Services Seniority: Senior Level Tools: Microsoft Office, R365, Aloha POS Certifications: food, alcohol Commitment: Full Time Workplace: Onsite Languages: English