About this role
Sous Chef at Q39 LLC INC. Location: Lees Summit, Missouri, United States. Role: preparing barbecue, training staff, managing inventory Requirements: Lead back-of-house operations including barbecue preparation, staff training, inventory and ordering, equipment maintenance, and health/safety compliance. Category: Food and Beverage Services Seniority: Mid Level Tools: Ecosure, 7Shifts Commitment: Full Time Workplace: Onsite Languages: English