About this role
Lead Bartender ("Lider de Cantineros/as") at Azul Hospitality. Location: Portland, Oregon, United States. Role: preparing cocktails, supervising staff, managing inventory Requirements: 3+ years high-volume bar/food service experience, high school diploma, Safe Server/food handler required, ability to prepare craft cocktails, supervise staff, enforce alcohol protocols, and basic computer skills. Category: Food and Beverage Services Seniority: Mid Level Tools: Windows, Microsoft Office, Micros, PMS, POS Certifications: safe server alcohol & food handlers Commitment: Full Time, Part Time Workplace: Onsite Languages: English