About this role
Banquet Captain ("Capitan de Banquetes") at Employer. Location: Redding, California, United States. Role: overseeing events, supervising staff, coordinating services Requirements: Oversee banquet events, lead staff, ensure BEOs, collaborate with F&B, catering, and sales; 1-3 years high-volume banquet experience; HS diploma; 21+ to serve alcohol; Safe Server certification. Category: Customer Service Seniority: Mid Level Tools: Windows OS, MS Office, PMS, POS Certifications: safe server alcohol & food Commitment: Part Time Workplace: Onsite Languages: English