About this role
Sous Chef, (Tiffin University) at AVI Foodsystems. Location: Tiffin, Ohio, United States. Role: preparing meals, managing inventory, sanitizing equipment Requirements: Culinary degree preferred, two+ years in a culinary lead role, high-volume catering experience preferred, strong leadership and adaptability in fast-paced kitchens. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English