About this role
Executive Pastry Chef at Fourseasons. Location: Los Cabos, Baja California Sur, Mexico. Role: overseeing operations, training staff, ensuring quality Requirements: Fluency in English and Spanish, college degree or equivalent experience in F&B, minimum 5 years management experience in pastry operations, ability to train and lead teams and work with hotel systems. Category: Hospitality and Tourism Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: Spanish, English