About this role
SOUS CHEF 2- University of Oklahoma Greek House Chefs at GREEK HOUSE CHEFS INC. Location: Norman, Oklahoma, United States. Role: managing kitchen, supervising staff, preparing food Requirements: Supports Executive Chef, leads kitchen in chef's absence, enforces food safety and FIFO, supervises junior staff, must stand long periods and lift up to 50 lbs. Category: Food and Beverage Services Seniority: Entry Level Tools: Greek House Chefs App, Commercial use blenders, Commercial use broilers, Commercial use convection ovens, Commercial use cutlery - Boning knives; Chefs' knives, Commercial use deep fryers, Commercial us mandolin slicers Certifications: serv safe, food handler Commitment: Full Time Workplace: Onsite Languages: English