About this role
Advanced Team Lead at Finsburyfoods. Location: East Kilbride, Scotland, United Kingdom. Role: monitoring quality, conducting audits, investigating incidents Requirements: Experience in food manufacturing quality, performing testing, inspections and audits, investigating incidents and root cause, knowledge of GMP, allergen and traceability controls, Level 3 Food Hygiene and Level 2 HACCP qualifications, internal auditing experience, competent in Microsoft Office. Category: Quality Assurance Seniority: Mid Level Tools: Microsoft Office, Microsoft Word, Microsoft Excel, Microsoft Outlook Certifications: level 3 food hygiene, level 2 haccp, internal auditor Commitment: Full Time Workplace: Onsite Languages: English