About this role
Sous Chef (Longhouse -Asian Cuisine) at Cowlitz. Location: Ridgefield, Washington, United States. Role: plan menus, train staff, maintain hygiene Requirements: Culinary degree and 3+ years as Sous Chef or Lead Cook; strong leadership; POS proficiency; ability to lift 40 lbs; food safety certification. Category: Food and Beverage Services Seniority: Mid Level Tools: Stratton Warren, InfoGenesis POS, Kronos Payroll Certifications: food service card, mast Commitment: Full Time Workplace: Onsite Languages: English