About this role
Chef Barman at Pernodricard. Location: Marseille, Provence-Alpes-Côte d'Azur, France. Role: managing bar, developing sales, supervising team Requirements: Lead daily bar operations, develop sales and events, manage inventory and costs, ensure HACCP and safety standards, train and coach staff, and collaborate with restaurant, retail and events teams. Category: Food and Beverage Services Seniority: Mid Level Certifications: haccp Commitment: Full Time Workplace: Hybrid Languages: French