About this role
Sous Chef at Café Ba-Ba-Reeba!. Location: Chicago, Illinois, United States. Role: running shifts, supervising kitchen, ordering supplies Requirements: 2+ years sous chef experience in full-service restaurants, ability to lead and manage kitchen staff, perform inventory/order tasks, conduct line checks, and lift up to 50 pounds. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English