About this role
Lead Cook at Sodexo. Location: Prescott, Arizona, United States. Role: preparing food, supervising employees, serving customers Requirements: 3–4 years related experience preferred; ability to prepare, portion, cook and present hot and cold food; team-oriented, adaptable, reliable; open availability for varying shifts. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English